PROGRAMME DETAILS

• Course: Hospitality Management
• Eligibility: High School/Grade 12/A/AS Level or Grade 10 + Foundation Course
• Duration: 3 Years

The Hospitality Management programme is for those students who want to
make a career in the global hospitality and tourism Industry! It offers exciting
opportunities who wish to travel and take up careers both locally and abroad. It
is one of the world's fastest growing and most dynamic fields of employment,
with positive trends forecasted for the coming years. With 8.7% of Worldwide
employment in Travel and Hospitality, the Industry is expected to grow by 4%
per annum from 2013 to 2023 and the world will have 337 million jobs in
Hospitality by 2023.
This programme provides the students with all the necessary knowledge,
leadership, technical and communication skills and prepares them to engage
successfully in this employment generating industry and to add value to any
organization operating in the hospitality industry.
This programme is ideal for people wishing to for an excellent prospect in the
Hospitality & Tourism Sectors like:
(CTH Level 4, 5 & 6)

• Hotels, Resorts and Game Lodges
• Restaurants and all other types of Food Service Operations
• Cruise Ships, Airlines and Luxury Passenger Rail
• Theme Parks and Casinos
• Meetings, Events and Incentives
• Local Tourist Destinations and Attractions
• Spa & Wellness Centres

MODULES

Year 1

CTH UK Level 4 Diploma in Hospitality Management

• Finance in Tourism and Hospitality
• Rooms Division Operations
• Food and Beverage Operations
• Customer Service Management in Tourism and Hospitality
• Global Tourism and Hospitality
• Rooms Division Supervision
• Food and beverage supervision

Year 2

CTH UK Level 5 Advance Diploma in Hospitality Management

• Understanding Funding and Finance in Tourism and Hospitality
• Human Resource Management in the Tourism and Hospitality Industry
• Strategic Marketing in the Tourism and Hospitality Industry
• Customer Relationship Management in the Tourism and Hospitality Industry
• Contemporary Issues in the Tourism and Hospitality Industry
• Food and Beverage Management
• Facilities Management in the Tourism and Hospitality Industry

Year 3

CTH UK Level 6 Professional Diploma in Tourism and Hospitality Management

• The Strategic Impact of the Business Environment
• Business Strategy for Hospitality and Tourism
• Managing Events for Hospitality and Tourism
• Quality Management for Hospitality and Tourism