GO FURTHER WITH LSBF IN SINGAPORE

Founded by a genuine entrepreneur, LSBF has always been one step ahead when it comes to business education. From day one, the school has adopted a global mindset, offering industry relevant programmes that are tailored to the career goals of students.

Under the royal patronage of Prince Michael of Kent, LSBF has established itself as one of the world’s fastest growing business schools, teaching over 38,000 ambitious students worldwide.

LSBF has seen exponential growth over the last 10 years, establishing campuses in the UK, Singapore and Canada, and regional offices in over 12 cities around the world. Over the years, LSBF has won several industry accolades, including the recent Queen’s Award for Enterprise for its contribution to the international trade.

Singapore is a cosmopolitan society where people live harmoniously and interaction among different races are commonly seen. The pattern of Singapore stems from the inherent cultural diversity of the island. The immigrants of the past have given the place a mixture of Malay, Chinese, Indian, and European influences, all of which have intermingled.

Behind the facade of a modern city, these ethnic races are still evident. The areas for the different races, which were designated to them by Sir Stamford Raffles, still remain although the bulk of Singaporeans do think of themselves as Singaporeans, regardless of race or culture. Each still bears its own unique character.

The old streets of Chinatown can still be seen; the Muslim characteristics are still conspicuous in Arab Street; and Little India along Serangoon Road still has its distinct ambience. Furthermore, there are marks of the British colonial influence in the Neo-Classical buildings all around the city.

Each racial group has its own distinctive religion and there are colorful festivals of special significance all year round. Although the festivals are special to certain races, it is nonetheless enjoyed by all.

In Singapore, food is also readily and widely available. There are lots of cuisines to offer. We have, Chinese, Indian, Malay, Indonesian and Western, Italian, Peranakan, Spanish, French, Thai and even Fusion. It is very common to savour other culture's food and some of the food can be very intriguing. Indian food are relatively spicier, whereas Chinese food is less spicier and the Chinese enjoy seafood. Malay cooking uses coconut milk as their main ingredient, that makes their food very tasty.

You can refer to our Eating in Singapore section for a list of recommended food outlets in Singapore.



Singapore Weather

Like most of Southeast Asia, Singapore is generally hot and humid. It's warm and humid year round, with the temperature almost never dropping below 20°C (68°F), even at night, and usually climbing to 30°C (86°F) during the day. Recent times, it even reached till 35°C. Humidity is high, mounting over a 75% mark.

November and December is the rainy season. June-August is considered to be the best time to visit, but even then it rains often. Don't let the climate stop you from going, however. Most buildings are air-conditioned (to the point that you may want to take a sweater), and pains have been taken to make everything as comfortable as can be, all things considered. When it does rain, it's generally only for a short period.

For those who enjoy the sun and the beach, Singapore is an ideal place for beach lovers, as you get the hot hot sun throughout the year. So when you're in Singapore, just bring along your cooling apparels and hats.

Key facts about Singapore
Location: Southeastern Asia, islands between Malaysia and Indonesia
Geographic coordinates: 1 22 N, 103 48 E
Area: total: 647.5 sq km
Land: 637.5 sq km
Water: 10 sq km
Land boundaries: 0 km
Coastline: 193 km
Elevation extremes:
Lowest point: Singapore Strait 0 m
Highest point: Bukit Timah 166 m
Terrain: lowland (undulating central plateau with water catchment area and nature preserve)